Historic High Country / Blue Ridge

Harvest on Main

576 E. Main St.
Blue Ridge, GA 30513

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With a nationally recognized chef at the helm, our mission is to serve the best quality ingredients we can find. Our menu is globally influenced with a southern twang. We are proud of our local farmers and suppliers. We use seasonal products whenever possible supporting our local economy, farmer and artisan. Producers include our own production from The Cook's Farm, Logan Turnpike Mill, Mercier Orchards, Brasstown Beef, Local Farm-Raised Trout, Linda Clement, & Walt Taylor of Paw Paw's Produce. We work diligently to grow this list of providers every season.

Lunch: M, T, Thurs - 11 am - 3 pm
Lunch: Fri-Sun - 11 am - 3 pm
Dinner: M, T, Thurs, Sun - 4 pm - 8 pm
Dinner: Fri-Sat - 5 pm - 9 pm

Info & Amenities

  • Hours of Operation

    Sunday: 11:00AM - 8:00PM
    Monday: 11:00AM - 8:00PM
    Tuesday: 11:00AM - 4:00PM
    Thursday: 11:00AM - 8:00PM
    Friday: 11:00AM - 9:00PM
    Saturday: 11:00AM - 9:00PM

    Cuisine Served




    Soul Food / Southern

    Soup / Salads


    Facility Amenities

    Children's Menu / Family Dining

    Full Bar

    Parking on Site

    Public Restrooms

    General Information


    Meals Served