The Atlanta Food & Wine Festival returns May 30-June 2, 2013, to Midtown Atlanta for its third year. The festival is the nation's first culinary weekend to unite leaders of their craft – barbecue pitmasters, award-winning chefs and mixologists, master sommeliers, fry cooks and local growers – in the spirit of celebrating the rich food and beverage traditions of the South. The four-day event leads guests on a culinary journey through the region with a weekend of learning experiences and tasting tents, as well as dinners and events. Prices, including Southern-inspired dinners and events, begin at $65. For more information and to purchase tickets, visit www.atlfoodandwinefestival.com.
Hours of Operation
Admission & Fees
Tickets Beginning at $65
Accessible by Public Transportation, Concessions
Suitable for Ages
Arts & Culture, Culinary, Food, Wine & Beer, Fairs & Festivals, Family Friendly